We offer a variety of fruit wines. In an average year, you
may find the following varieties available:
Sweet
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American Wild | A Concord based light red wine. Food Suggestion: Pasta in red sauce |
Aronia-Sweet | A gently sweetened wine that brings out the aronia flavors. Food Suggestion: Sharp cheeses and Mexican |
Blueberry | A light and slightly acidic wine Food Suggestion: cheesecake and salad dressings |
Casa Di Zoli | An "Italian Style" sweet wine with a Moscatto finish. Food Suggestion: Mild cheese, salads, fresh vegetables |
Cinnamon | A dessert style 'after dinner' wine. Food Suggestion: Marinade on fresh fruits or top over ice cream. |
Currant | A blush style wine from locally grown currants. Food Suggestion: Salads and vegetables |
First Expression | A unique grape wine with fruity overtones. Makes a great "party wine". Food Suggestion: Pasta and hors d' oeurves. |
In The Mood | A fortified sweet red dessert wine (port style). Food Suggestion: As dessert after any meal |
Raspberry | Red raspberry: Just like you picked fresh berries Food Suggestion: Cheesecake, desserts |
Red Clover Temporarily Sold Out | Our premier blossom wine. Food Suggestion: Salads, fruit. |
Rhubarb | A traditional Iowa farm wine. Food Suggestion: Cheeses |
Sweet Cynsation | One of the best, crafted from our Norton Cynthiana grapes Food Suggestion: Pasta in red sauce, dessert, red meats |
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Semi
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Apple | A wine made from Iowa grown apples. Food Suggestion: Game birds, turkey, pheasant quail. |
Aronia Elderberry | Bottled for Sawmill Hollow, crafted from high anti-oxidant Aronia berries, blended with Elderberry wine. Food Suggestion: BBQ and desserts |
Aronia Wine | A unique wine, berries grown at Sawmill Hallow Organic Farm near Missouri Valley, IA Food Suggestion: Wild game and strong cheeses |
Autumn Harvest | A delightful wine made from a blend of peaches and pears. Food Suggestion: Salads, pasta in cream sauce, seafood |
Blackberry | A lightly sweetened blackberry wine that has great flavors. Food Suggestion: Cheesecake and appetizers |
Cherry | A bright red wine that will remind you of homemade cherry pie. Food Suggestion: Pork, ham, cheesecake |
Edelweiss | A white wine with its own distinctive flavors and finish. Food Suggestion: Salmon, light hors d'oeurves |
Elderberry | A dark-thick earthy-style wine. We call it a "Poor man's Port". Food Suggestion: Grilled meats |
Honey-Blackberry | A nice blend of sweet and tart. Great for parties or social gatherings. Food Suggestion: chocolate |
Prima Rosa | A full-bodied blush wine made from a blend of 2 locally grown grapes. Food Suggestion: vegetables, shellfish, pork and chicken |
Pumpkin | Simply pumpkin Food Suggestion: Add to soups and stews |
Sweet Corn Cob | Crafted from fresh Iowa sweet corn cobs Food Suggestion: Enjoy margarita-style with salt on the rim of glass |
Swenson Mill | A medium-bodied wine made from Marechal Foche and Leon Millot grapes. An easy drinking wine not too dry or too sweet. Food Suggestion: Grilled meats, beef and Italian |
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Dry
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American Cynthiana | Our bold, deep red wine with fantastic fruity characteristics, the "Merlot of the Mid-west" Food Suggestion: Great with anything chocolate |
Aronia - Red | A unique wine, berries grown at Sawmill Hallow Organic Farm near Missouri Valley, IA Food Suggestion: Pizza, steak, eggplant parmigiana |
Gooseberry | A fragile white wine with its own unique "Riesling" taste. Food Suggestion: Game birds, turkey, pheasant, quail |
La Vida Loca Red | Our (Award Winning) bold red wine made from locally grown grapes. Food Suggestion: Grilled meats, beef, lasagna or spaghetti |
La Vida Loca Red Reserve | A superb red wine blended with Cynthiana, Frontenac and marachal Foch grapes. Food Suggestion: Steak, fillet mignon, pasta with red sauce, chili |
La Vida Loca White | A blend of locally grown white grapes with a faux sweet start and a clean dry finish. Food Suggestion: Poultry, fish and pork |
La Vida Loca White Reserve | Our very own Okinagan White grapes with a fantastic Riesling finish. Food Suggestion: Shrimp/broccoli Alfredo, white chili, crab legs |
Main Squeeze | An off-dry white made with locally grown Frontanec Gris and Espirit. Food Suggestion: Pork and pasta |
Viva la Vignoles | A crisp, refreshing white wine from locally grown Vignoles grapes Food Suggestion: Fish tacos, chicken cordon-bleu, seafood stir-fry |
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Cooking Wines
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Basil-Raisin | Smells like you just picked it fresh, a light, lovely cooking wine. Food Suggestion: Salads and soups |
Cilantro-Raisin | Garden fresh with a hint of Cilantro Food Suggestion: Soups and Mexican |
Garlic-Raisin | A terrific marinating/cooking wine. Food Suggestion: Game meat, venison |
Jalapeño-Raisin | Jalapeño all the way! Fabulous for marinating and cooking! Food Suggestion: Anything and Everything! |
Onion-Raisin | A great cooking wine. Food Suggestion: French-onion soup |
Rosemary Raisin | A wonderfully aromatic wine that will add to any dish. Food Suggestion: Poultry and dressings |
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